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Published On: Sun, Jul 26th, 2020

This Fat Impairs Immune System and Increases Risk of COVID

Dr. Mercola Interviews the Experts

This article is part of a weekly series in which Dr. Mercola interviews various experts on a variety of health issues. To see more expert interviews, click here.

In this interview, Dr. Chris Knobbe, an ophthalmologist, discusses some of the eye-opening information found in his book, “Ancestral Dietary Strategy to Prevent and Treat Macular Degeneration.”1

Knobbe is the founder and president of the Cure AMD Foundation, a nonprofit dedicated to the prevention of age-related macular degeneration (AMD), which is the No. 1 cause of blindness among the elderly. His book is a comprehensive treatise on the historical progression of AMD and provides compelling evidence that this is a disease caused by processed foods.

“It is manmade, processed, nutrient-deficient and toxic foods that are driving all the chronic diseases,” he says. “They’re driving heart disease, stroke, hypertension, cancer, metabolic syndrome, obesity [and] macular degeneration …

When I say processed, manmade, nutrient-deficient, toxic, or processed foods, that is really just four things. It’s really fairly simple. It’s the nutrient-deficient foods which are refined: Wheat Read Full Article

Source: Dr. Mercola

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